Star chefs spearhead world-class Riverland feast

TWO chefs, touted as among the world’s best, will drive a “once-in-a-lifetime” event bringing together the Riverland’s people, landscapes and diverse, flavoursome produce. Mark Best and Duncan Welgemoed will use their award-winning skills...

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by Staff Contributors
Star chefs spearhead world-class Riverland feast
High-profile chefs Duncan Welgemoed and Mark Best will cook for Tasting Australia’s Let the Good Times Flow: A Feast of the Riverland on Saturday, April 30. PHOTO: supplied

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